About Nutritional Science at CSUSB
Research-Driven. Culturally Informed. Impact-Focused.
At Cal State San Bernardino, the Master of Science in Nutrition Science program is more than a degree—it’s a launchpad for meaningful impact in community health, research, and professional practice.
As a student in this graduate program, you’ll gain a strong foundation in:
- Nutrition science theory and application
- Cultural competencies for diverse populations
- Applied research methods and scientific writing
You’ll also complete original or applied research and present a thesis or professional project, giving you valuable hands-on experience and a competitive edge in your career or future doctoral studies.
What You’ll Learn
By the time you graduate, you’ll be able to:
- Apply advanced knowledge and technical skills to solve complex nutrition-related challenges.
- Design, analyze, and critique research in the field of nutrition science.
- Effectively communicate evidence-informed recommendations to both professional and community audiences.
- Champion culturally responsive approaches to nutrition and health education.
Whether your goals include research, teaching, community health advocacy, or pursuing a doctoral program, this degree will prepare you to thrive as a leader in the evolving field of nutrition science.
Why Choose CSUSB?
- Personalized support and mentorship from experienced faculty.
- Culturally relevant, community-focused curriculum aligned with regional needs.
- Opportunities for impactful research with real-world applications.
- Affordable excellence at a university nationally recognized for advancing social mobility.
Careers in Nutritional Science
A Growing Field, A Healthier Future
As public interest in health, wellness, and disease prevention continues to grow, so does the demand for highly skilled professionals in nutrition science. According to the U.S. Bureau of Labor Statistics, jobs for nutritionists and dietitians are projected to grow faster than average between 2024 and 2034, making now the ideal time to advance your education and career.
With a Master of Science in Nutrition Science from Cal State San Bernardino, you’ll be prepared to lead in a range of professional settings—from hospitals and research labs to schools, government agencies and community organizations.
Career Paths May Include:
- Registered Dietitian Nutritionist (may require additional certification)
- Public Health Nutritionist
- Community Nutritionist
- Clinical Nutritionist
- Pediatric Nutritionist
- Sports Nutritionist
- Food Scientist / Technologist
- Nutrition Researcher
- Nutrition Educator
- Nutrition Services Manager
- Regulatory Affairs Specialist
- Dietitian
- Wellness Consultant
Some roles may require certification, licensure, or additional training depending on your state or area of practice.
Your Degree, Your Impact
Whether you’re working one-on-one with clients, designing public health interventions, or conducting cutting-edge research, your CSUSB degree equips you to make a real difference in the health of individuals and communities. And with CSUSB’s focus on applied learning and cultural competence, you’ll graduate prepared to lead in today’s diverse, global society.
Sample Courses
Nutrition Assessment
Emphasis on understanding and use of methods appropriate for measurement of nutritional risks in epidemiological or population studies.
Management of Nutrition and Dietetic Services
An in-depth knowledge of different types of food systems and food service management. Include development of the skills necessary to guide practice in the management and leadership of food and nutrition service operations.
Advanced Topics in Medical Nutrition Therapy
Focuses on understanding evidence-based interventions using the Academy of Nutrition and Dietetics' Evidence Analysis Library, science-based, and reputable sources for treatment of these diseases and the role of health professionals in management and treatment of nutrition related diseases.
Meet Professor Dorothy Chen-Maynard, Ph.D.
Opportunities for Students
Get Involved: Leadership, Research, and Community
At Cal State San Bernardino, your graduate experience extends far beyond coursework. As a student in the Master of Science in Nutrition Science program, you’ll have access to opportunities that build leadership skills, foster professional connections, and deepen your academic experience.
Join a Professional Community
Graduate students are encouraged to get involved in:
- The CSUSB Student Chapter of the American College of Healthcare Executives (ACHE)
Connect with peers and healthcare professionals through networking events, conferences and leadership development opportunities in the broader health administration field. - The Nutrition Student Association (NSA)
Engage in community outreach, campus events, and peer networking that centers on nutrition education and student support.
These organizations not only help you build your résumé—they give you the chance to define your role in the future of health and wellness.
Hands-On Research That Matters
The Department of Health Science & Human Ecology is home to innovative, interdisciplinary research labs, including:
- The Global Nutrition Lab – Focused on international food systems and cross-cultural nutrition research.
- The Sustainable Food Systems Lab – Investigating the environmental, economic and health impacts of sustainable eating and agriculture.
These labs offer graduate students opportunities to collaborate on real-world research, contribute to academic publications, and prepare for careers in policy, public health, academia and beyond.
Similar to Nutritional Science
With more than 50 undergraduate degress at CSUSB, we offer a variety of programs that reflect the Coyotes' passion for learning. Check out where your curiosity will take you at CSUSB.