The alumni will be honored during a dinner and awards ceremony on Friday, April 10, from 5:30-8 p.m. at the Obershaw Dining Room. Presented will be three university-wide awards – Distinguished Alumnus, Emerging Leader and Coyote Spirit – as well as the Paw Print Awards, which honor esteemed alumni from each of the university’s five colleges.
Prospective graduate students can explore nationally ranked CSUSB programs, with top placements in rehabilitation counseling, education, public affairs, social work, fine arts and public health.
CSUSB student Lusine Hayrapetyan earned third place at the Association for Computing Machinery (ACM) Student Research Competition, one of the top international undergraduate research competitions in computer science.
Breanna Ramirez was recognized for her excellence in teaching biotechnology-related courses at Cal State San Bernardino and was one of only two students selected for the honor across the California State University system.
At Cal State San Bernardino, students lead hands-on workshops showing how artificial intelligence can be used thoughtfully, ethically and across disciplines without replacing human expertise.
Set for April 9 in the Obershaw Dining Room in the Alumni Center, the department will honor retiring faculty members Kerry Cato and Sally McGill, as well as Austin Marshall as its Outstanding Alumni. RSVP online by Friday, March 27.
Teresa Perry (economics), Kathryn Ervin (theatre arts, emerita), Mike Stull (entrepreneurship), Enrique Murillo Jr. (education), Stuart Sumida (biology) and Brian Levin (criminal justice, emeritus) were included in recent news coverage.
Ryan Keating (history), Kathryn Ervin (theatre arts, emerita), Stuart Sumida (biology), and Brian Levin (criminal justice, emeritus) were mentioned in recent news coverage.
CSUSB students, faculty, staff and community members are invited to participate in a new webinar series, which will provide a forum for meaningful conversations about food sustainability while offering valuable resources for students pursuing the Sustainable Food Systems minor.